Pappadums with Green Chilli: Black Gram Lentil/Urid Flour, Rapeseed Oil, Green Chilli, Sea Salt, Raising Agent-Calcium Oxide, Rice Flour, Sunflower Oil
Mango Chutney: Sugar Syrup, Mango (45%), Salt, Ginger, Chilli, Garlic, Acidity Regulator, Acetic Acid.